IP Food Processing is a quality programme and certification system for food safety. The standard was developed with support from Swedish food retailers ICA, COOP, Axfood and Bergendals. Certification shows that, as a supplier to food retailers, your production meets the industry’s requirements for safe food.

Companies that are certified under IP Food Processing and use IP SIGILL-certified ingredients in their products also have the option to market their products with the Svenskt Sigill quality mark. Contact Sigill Kvalitetssystem for more information on this.

Well-established quality work is good for business. IP Food Processing certification is often required in order to supply products to food retailers, making it essential for access to the market. With this third-party certification through one of our food processing auditors, you also gain a specialist examination of your procedures and documentation, ensuring that you meet all the stringent food safety requirements.