Internal Auditing - 1 day

Kiwa UK’s one-day Internal Auditing course, designed specifically for professionals working in food manufacturing, processing, and supply chain environments. This training equips delegates with the skills to conduct effective internal audits aligned with food safety standards such as BRCGS, GMP, and HACCP.
Whether you're preparing for a food safety audit, aiming to become a food safety internal auditor, or seeking to improve your organisation’s food safety management system, this course provides practical tools and techniques tailored to the food sector.

Details

Next training
Location
Remote
Course type
Online instructor led
Training times
-

Key points

Course Overview

- Format: 1-day classroom or virtual training
- Certification: Accredited certificate provided
- Assessment: Practical audit exercises included

Who should attend?

Quality and compliance professionals in food manufacturing, Aspiring food safety internal auditors, Managers responsible for GMP audit preparation, Teams involved in BRCGS certification or HACCP implementation

Learning Outcomes

- Conduct internal audits in line with food safety standards
- Understand the principles of GMP, BRCGS, and HACCP auditing
- Identify non-conformities and implement corrective actions
- Support continuous improvement in food safety compliance

Business Benefits

- Fewer non-conformities during external audits
- Cost savings by addressing risks early
- Strengthened compliance culture and continuous improvement

Why this training matters

  • Ensures compliance with BRCGS and GFSI standards 
  • Builds internal audit capability 
  • Identifies and corrects gaps before third-party audits 
  • Fosters continuous improvement and accountability

All dates and locations

Improve audit readiness with Kiwa’s Internal Auditing training.